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re: Morton Quick cure?
Posted on 4/6/13 at 3:01 pm to SpeckHunter
Posted on 4/6/13 at 3:01 pm to SpeckHunter
I've seen it at Winn Dixie by the other salts. Red Stick Spice in town has the pink curing salt.
Making sausage?
Making sausage?
Posted on 4/6/13 at 4:05 pm to haricot rouge
I have the pink curing salt from the last batch of sausage I made (Alligator and Pork), im gonna give the homemade bacon a try.
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