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Bout to grill some tenderloins (pics)

Posted on 3/5/13 at 6:26 pm
Posted by REB BEER
Laffy Yet
Member since Dec 2010
18156 posts
Posted on 3/5/13 at 6:26 pm
Wife wanted hers marinated with red wine and soy and fresh garlic. I wanted mine with just cavendars and Tony's.

Will report back with finished product!



Posted by KingRanch
The Ranch
Member since Mar 2012
61759 posts
Posted on 3/5/13 at 6:26 pm to
What kind?
Posted by REB BEER
Laffy Yet
Member since Dec 2010
18156 posts
Posted on 3/5/13 at 6:27 pm to
Sorry, white-tail
Posted by DrTyger
Covington
Member since Oct 2009
22325 posts
Posted on 3/5/13 at 6:28 pm to
Posted by KingRanch
The Ranch
Member since Mar 2012
61759 posts
Posted on 3/5/13 at 6:30 pm to
Posted by JAB528
The Mexican Ocean
Member since Jun 2012
16870 posts
Posted on 3/5/13 at 6:38 pm to
Posted by Geauxtiga
No man's land
Member since Jan 2008
34401 posts
Posted on 3/5/13 at 6:39 pm to
Posted by Shanesix
Abita Springs
Member since Apr 2008
1936 posts
Posted on 3/5/13 at 6:44 pm to
a big piece of meat for each of ya -- yall couldnt share one?
Posted by jimbeam
University of LSU
Member since Oct 2011
75703 posts
Posted on 3/5/13 at 6:45 pm to
looks nasty. just let me dispose of that fer ya.














Posted by StinkDog12
TW, TX
Member since Nov 2006
4753 posts
Posted on 3/5/13 at 6:45 pm to
IWEI!
Posted by REB BEER
Laffy Yet
Member since Dec 2010
18156 posts
Posted on 3/5/13 at 6:49 pm to
On the grill




On the plate



The wife's


Mine



Posted by KingRanch
The Ranch
Member since Mar 2012
61759 posts
Posted on 3/5/13 at 6:50 pm to
Want
Posted by HeadBusta4LSU
Baton Rouge
Member since Aug 2007
11366 posts
Posted on 3/5/13 at 6:52 pm to
Looks mighty fine
Posted by StinkDog12
TW, TX
Member since Nov 2006
4753 posts
Posted on 3/5/13 at 6:53 pm to
Ive got that same cut'n board that I use in the mix of cutting boards in my kitchen....that is a slippery MF'er on the bottom! I gotta throw a wet papertowel/dish rag under it to stop it from sliding everywhere with I cut on it!
Posted by jimbeam
University of LSU
Member since Oct 2011
75703 posts
Posted on 3/5/13 at 6:54 pm to
you lid bitch you















looks amazing
Posted by QuietTiger
New Orleans
Member since Dec 2003
26256 posts
Posted on 3/5/13 at 6:57 pm to
I'll take both!
Posted by CBLSU316
Far Right of Left
Member since Jun 2008
11432 posts
Posted on 3/5/13 at 6:58 pm to
PERFECT!
Posted by fillmoregandt
OTM
Member since Nov 2009
14368 posts
Posted on 3/5/13 at 7:00 pm to
2, 1
Posted by lsufan112001
sportsmans paradise
Member since Oct 2006
11217 posts
Posted on 3/5/13 at 7:02 pm to
howlong did you grill it and at what heat?
Posted by DrTyger
Covington
Member since Oct 2009
22325 posts
Posted on 3/5/13 at 7:03 pm to
Can I come over?
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