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re: Recommendation for Good Kitchen Knife
Posted on 1/14/13 at 10:32 am to Eddie Vedder
Posted on 1/14/13 at 10:32 am to Eddie Vedder
This is one of those topics that generate lots of personal opinions. None of which are wrong, just a subject people seem passionate about.
I am a fan of Shun cutlery. I love my Ken Onion Santoku. I also use a standard Shun Santoku that is smaller and less bulky. They carry lifetime warranties and free lifetime sharpening. They stay wicked sharp and are fun to use.
I am a fan of Shun cutlery. I love my Ken Onion Santoku. I also use a standard Shun Santoku that is smaller and less bulky. They carry lifetime warranties and free lifetime sharpening. They stay wicked sharp and are fun to use.
Posted on 1/14/13 at 10:45 am to RaginCajunz
I've heard of the Shun's before. How much do they run?
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