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re: Carson's Uppity Chicken
Posted on 12/3/12 at 10:26 pm to Carson123987
Posted on 12/3/12 at 10:26 pm to Carson123987
I don't think the holes are necessary, and with that said that is too much chicken for the skillet. But with that said, I do mine like that and it is delicious. I recommend investing in a cuisinart griddles, $99 at bed bath and beyond. It's awesome
Posted on 12/3/12 at 10:42 pm to John McClane
quote:
I don't think the holes are necessary, and with that said that is too much chicken for the skillet. But with that said, I do mine like that and it is delicious. I recommend investing in a cuisinart griddles, $99 at bed bath and beyond. It's awesome
I haven't had it without the holes, so I don't know. I usually don't cook that much in the skillet. I cooked a lot tonight because I had people over for MNF.
I will check out those griddles
Posted on 12/4/12 at 7:27 am to John McClane
quote:
that is too much chicken for the skillet.
exactly; with that much chicken and liquid in the pan, you are steaming/boiling the chicken rather than grilling. you get a nice brown after the liquid is gone but that doesn't change what you are initially doing.
with that said, it looks fine. not how i would cook it but if you and your friends like it, no worries...
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