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Posted on 12/3/12 at 10:24 am to Zappas Stache
quote:
This is why I usually mash one day and boil the next.
I was wondering about this. There was an article in How To Brew about this a few months back. How do you store your extract, to keep it good for brewing the next day? This would greatly help in brew days. What do you store your extract in?
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