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Message
re: My first attempt at homemade gumbo (w/ pics)
Posted on 11/29/12 at 1:47 pm to Rohan2Reed
Posted on 11/29/12 at 1:47 pm to Rohan2Reed
I'd try it. 
Like others said, needs darker roux, veggies cooked more and your andouille looks....weird. Get the real stuff from LaPlace next time. Or even Cochon Butcher.
Like others said, needs darker roux, veggies cooked more and your andouille looks....weird. Get the real stuff from LaPlace next time. Or even Cochon Butcher.
2
Posted on 11/29/12 at 1:51 pm to Winkface
quote:
your andouille looks....weird. Get the real stuff from LaPlace next time. Or even Cochon Butcher.
Once I moved to Shreveport it took me 10 years to find decent andouille. The only place is Maxwell's on Line Ave. If I can't get it, I don't make gumbo.
Posted on 11/29/12 at 2:04 pm to Winkface
quote:
I'd try it.
I'd let you
quote:
Like others said, needs darker roux, veggies cooked more and your andouille looks....weird. Get the real stuff from LaPlace next time. Or even Cochon Butcher.
yeah I don't even really know what I should be looking for when it comes to andouille
#ShreveportProblems
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