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Started By
Message
re: Is the wait at Camellia Grill Sunday mornings still crazy long?
Posted on 10/13/12 at 4:00 pm to Cosmo
Posted on 10/13/12 at 4:00 pm to Cosmo
I'd never go to Patois for brunch again after getting charged $15 a mimosa. A glass. Wife and I each had 3. I felt completely ripped off when I got the bill - $90 worth of mimosas. For that alone I'd never go back. Not to mention the food was good, but not great.
Posted on 10/13/12 at 4:22 pm to HurricaneDunc
That's not cheap but not a terrible price
Posted on 10/13/12 at 4:47 pm to HurricaneDunc
quote:
I felt completely ripped off when I got the bill - $90 worth of mimosas.
What kind of Champagne was used?
Posted on 10/14/12 at 4:49 pm to HurricaneDunc
quote:
I'd never go to Patois for brunch again after getting charged $15 a mimosa. A glass. Wife and I each had 3. I felt completely ripped off when I got the bill - $90 worth of mimosas. For that alone I'd never go back. Not to mention the food was good, but not
great.
I thought Patois was awesome. That Croque Monsieur is to die for
I know I drank but I can't remember what. Certainly wasn't charged anything outrageous.
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