re: What Do You Do With The Heel Slices On a Loaf of Bread?

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I heard leaving the ends in helps hold the moisture in and keeps the bread fresher longer.

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I heard that if you let the outside heal meet up with the inside heal, have a few glasses of wine, a new loaf will appear in the morning.

Seriously, I was going to post your comment, but since you did it for me, I was left with my contribution.