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Message
re: Gino's off college in BR?
Posted on 10/3/12 at 3:09 pm to Topwater Trout
Posted on 10/3/12 at 3:09 pm to Topwater Trout
I haven't been since I was a child but it's been there for over 35 years based on my age 
so it must still be edible
so it must still be edible
2
Posted on 10/3/12 at 3:14 pm to stapuffmarshy
Kip walking around with a peel off name tag annoyed me that night also
My food was good but portions seemed small. I had the spaghetti and when I get it at Monjunis I have plenty left over.
My food was good but portions seemed small. I had the spaghetti and when I get it at Monjunis I have plenty left over.
Posted on 10/3/12 at 4:12 pm to stapuffmarshy
quote:
but it's been there for over 35 years
you know what has changed on the menu in 35 years?
The Prices, that speaks volumes
Now Mama is getting old and I am sure she does not spend as many hours in the kitchen as she used to, and the last time I went it showed, but still the best Italian in BR
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