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re: Red Beans and Rice in Crockpot **Pics Page 4 of Complete Process**

Posted on 8/6/12 at 9:40 pm to
Posted by ApacheDriver
El Paso, TX
Member since Jul 2012
383 posts
Posted on 8/6/12 at 9:40 pm to
quote:

I was willing to believe you but now it sounds like you just making stuff up. Add a large amount of tobasco and jalepenos and they are now "Natchitoches style". Come on now, does this apply just to bean or any dish to make it "Natchitoches style"?



Well okay my family since the 1800's has hailed from there so I think I know a little bit about it. Also Lasyone's is considered to be the #1 lunch spot for anyone who knows anything and this is what their beans look like...



It's not just the spice it's also the less beany more slop style.
Posted by TorNation
Sulphur, LA
Member since Aug 2008
2870 posts
Posted on 8/6/12 at 9:50 pm to
quote:

Well okay my family since the 1800's has hailed from there so I think I know a little bit about it

The why do you need your bean recipe critiqued?
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