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re: Brunch at Patois- short review
Posted on 8/1/12 at 11:59 pm to kfizzle85
Posted on 8/1/12 at 11:59 pm to kfizzle85
I've been several times for both brunch and dinner. I love their gumbo, which is different than most places. Has greens in it. Delicious. And I think the pork belly and scallop, as well as the sweetbreads, are the two best things on their menu. I have been and only gotten what I posted above and left very very happy. Love that place.
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