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Message
re: Gumbo with small brown clumps.
Posted on 1/7/12 at 10:06 pm to skidmark
Posted on 1/7/12 at 10:06 pm to skidmark
quote:
Should I cool th roux in fridge?
I've used it out of the fridge or out of the skillet.
quote:
Also, I used 3/4 cup oil to 1 cup flour.
That sounds about right to me.
quote:
So, it's. Best to get the stock boiling?
I always do. Some others here will comment on their methods too I'm sure.
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