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re: How do you make your Deer Jerky?

Posted on 12/8/11 at 7:46 pm to
Posted by nerd guy
Grapevine
Member since Dec 2008
12724 posts
Posted on 12/8/11 at 7:46 pm to
I love marinating in 1 bottle of worcheshire, a little soy sauce, garlic powder, onion powder and a little brown sugar. Usually marinate it for 12 hours.....but I love that worcheshire flavor. Then crushed black pepper on it and dehydrate. About to make my second batch from this season tomorrow.
Posted by prostyleoffensetime
Mississippi
Member since Aug 2009
11479 posts
Posted on 12/8/11 at 7:49 pm to
How many lbs. do you marinate with that mixture? I love worcheshire also.
Posted by Chris4x4gill2
North Alabama
Member since Nov 2008
3092 posts
Posted on 12/9/11 at 6:59 am to
quote:

I love marinating in 1 bottle of worcheshire, a little soy sauce, garlic powder, onion powder and a little brown sugar. Usually marinate it for 12 hours.....


This is close to my recipe. I add some Liquid Smoke to it as well. The brown sugar is key to get the flavors right.
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