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Message
Posted on 11/3/11 at 7:02 am to the shocker2010
quote:
the shocker2010 Fried Alligator I knew i guy with a couple tags and had given me some meat, I thought i read a while back its go so soak in butter milk but maybe not
Oh ok that does make a difference. Like the other poster said, make sure you trim all the fat off of the meat and you are probably going to want to run it through a tenderizer or pound the meat with a meat tenderizer hammer so it isn't tough. Alligator can be tough if not tenderized somehow.
And soaking it in buttermilk/milk is supposed to get some of the wild taste out of the meat. It wouldn't hurt to do it.
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