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re: Pho

Posted on 10/18/11 at 12:48 pm to
Posted by Powerman
Member since Jan 2004
162258 posts
Posted on 10/18/11 at 12:48 pm to
I did use star anise and cinnamon

Also used charred ginger and onions in the broth along with the meat

A little bit of fish sauce as well. And you'll need to add at least a TBSP of sugar to get it to taste like the restaurants do. Some MSG couldn't hurt either if you aren't opposed to that.
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