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re: Pho
Posted on 10/18/11 at 12:43 pm to aldawg2323
Posted on 10/18/11 at 12:43 pm to aldawg2323
I made some a couple months ago with my Viet buddy in Wyoming...
It's not that difficult. Takes some patience. We didn't go through the trouble of scrubbing the meat to get a clearer broth so it didn't have the same look. But the taste was good.
It's not that difficult. Takes some patience. We didn't go through the trouble of scrubbing the meat to get a clearer broth so it didn't have the same look. But the taste was good.
1
Posted on 10/18/11 at 12:46 pm to Powerman
star anise (whatever that is) & cinnammon are the main seasonings, from what Ive read. Is that what you used?
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