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re: Boiled Crabs In Baton Rouge
Posted on 5/31/11 at 3:10 pm to SFVtiger
Posted on 5/31/11 at 3:10 pm to SFVtiger
Typically late June around BR. Tony's does them very well for pickup. Normally when the crawfish play out is when I move to crabs until Fall oysters.
Hymels in Convent or before it on River Road has great boiled crabs for a restaurant. I normally make the trek there several times during summer. Talking to Pizzolato and Hymel they both seem to think the season will be fine. I don't know why anyone would think they would be hard to get. It's just early.
Hymels in Convent or before it on River Road has great boiled crabs for a restaurant. I normally make the trek there several times during summer. Talking to Pizzolato and Hymel they both seem to think the season will be fine. I don't know why anyone would think they would be hard to get. It's just early.
Posted on 5/31/11 at 5:30 pm to Martini
quote:I would assume lake crabs might be killed off from the river water.
I don't know why anyone would think they would be hard to get
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