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re: Cuban rice
Posted on 9/17/10 at 8:02 am to GarmischTiger
Posted on 9/17/10 at 8:02 am to GarmischTiger
quote:
I don't know exact amounts, but my buddy (who's Cuban) makes his with white rice, cumin, garlic powder, onion and black beans. Saute onion, stir in rice, add beans and spices (plus salt, depending on amount of salt in beans and stock), cover with liquid / stock, boil till craters form, cover, lower heat, cook for 15 minutes, steam for 15 minutes.
this sounds pretty good and easy; will have to give it a shot.
1
Posted on 9/17/10 at 8:03 am to Eddie Vedder
Hey, Eddie . . . how you been?
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