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re: Looking for a Decent Biscuit (from scratch) Recipe
Posted on 6/21/10 at 2:49 pm to Martini
Posted on 6/21/10 at 2:49 pm to Martini
Most people are surprised when you tell them the key to good S.O.S. is a good roux. There was nothing better for breakfast during field training exercises in the Army than S.O.S.
1
Posted on 6/21/10 at 2:51 pm to Poodlebrain
I grew up eating it. I love it. My father learned it in the Army in WWII and makes it at least once a week since then. Long time.
This post was edited on 6/21/10 at 2:52 pm
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