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re: Domenica......

Posted on 2/22/10 at 10:02 pm to
Posted by cajunwhodat
Member since Mar 2009
29 posts
Posted on 2/22/10 at 10:02 pm to
torta frittas with house cured meat and cheeses.
Homemade lemonchiello
Rabbit Ragu
Octopus salad
Italian White beans for a side.
Posted by TJG210
New Orleans
Member since Aug 2006
28352 posts
Posted on 2/23/10 at 12:05 am to
Ended up having a light dinner..

Had the wood fired shrimp with calamari salad....which was really spot on.

The wife had a butternut squash tortelloni which she liked, but wasn't my cup of tea.

For dessert we had the ricotta cheesecake with pistachios and citrus puree. This had the makings of a really nice dessert though I didn't think we got near enough puree. I found the ricotta to be very bland when eaten alone, and there wasn't enough puree to get a little on each bite.
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