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re: Nastiest food/cooking thing you love?
Posted on 10/6/09 at 9:13 pm to OTIS2
Posted on 10/6/09 at 9:13 pm to OTIS2
I'll let bacon grease sit in my cast iron until it congeals. Then I take it and stuff it inside of a hamburger (kind of like a stuffed cheese burger). When you cook it, it makes an instant bacon burger.
Nasty part? I sometimes let that congealed glob sit in the fridge for weeks until I get around to making burgers for myself.
Nasty part? I sometimes let that congealed glob sit in the fridge for weeks until I get around to making burgers for myself.
Posted on 10/6/09 at 9:51 pm to lsutiger_08
the crispy bits that fall off fried fish, shrimp, chicken, onion rings, etc. and float around in the fryer....nothing like some brown crispy batter!
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