V-Day Luncheon

Made a 11:30 AM appointment at Commander's. $.25 martinis and an excellent menu...

Chef Tory McPhail's Creole Luncheon
$29.00

Crisp Romaine Salad
French bread crouton and hearts of romaine, pressed eggs, pecan smoked bacon, and classic black pepper-buttermilk dressing

New Orleans Barbecued Shrimp
Wild Louisiana white shrimp, whipped brie stone ground grits, charred chilies, spicy pickled garlic, Abita beer and New Orleans barbecue sauce

CREOLE BREAD PUDDING SOUFFLÉ
“The Queen of Creole Desserts”
~finished table side with whiskey cream sauce

For me, it doesn't get any better.

After lunch, we'll go catch the parades Uptown.