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re: Turkey and Wolf team is opening a Meat and 3 place uptown.
Posted on 5/3/24 at 11:38 am to Epaminondas
Posted on 5/3/24 at 11:38 am to Epaminondas
Meat and 3 is usually a more compact cafeteria. New Orleans meat and 3 (hot plate) is served in styrofoam to go. Birmingham/Nashville meat and 3 is served on plates to be eaten at a table with waitresses.
2
Posted on 5/3/24 at 11:43 am to UnoDelgado
quote:
Meat and 3 is usually a more compact cafeteria. New Orleans meat and 3 (hot plate) is served in styrofoam to go.
NOLA used to have a small handful of places like this downtown (Commerce, P&G, Hobnobbers) but they've all either shut down or retooled into something a bit different - Commerce, for instance.
I always just heard them called "lunch places" never "meat and 3" or "hot plates."
Sucks that there really aren't any more.
Posted on 5/3/24 at 12:03 pm to UnoDelgado
Piccadilly is a “meat and three”
There’s a bunch of hot plate lunch spots in the area. They aren’t cafeteria style meat and three though
There’s a bunch of hot plate lunch spots in the area. They aren’t cafeteria style meat and three though
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