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re: The Supper Club
Posted on 2/12/24 at 6:39 pm to GynoSandberg
Posted on 2/12/24 at 6:39 pm to GynoSandberg
quote:
Sagrera beef out of Ethel, LA is argualbly some of the best in the US
You’ve lost your mind. That’s just simply not true.
1
Posted on 2/12/24 at 7:08 pm to SmoothBox
Sagrera Farms beef is top notch. Shawn knows what he’s doing, and his beef shows it. I’d put it right up there with Wagyu. I’ve had it at Supper Club, but it’s better reverse seared by me at home.
This post was edited on 2/12/24 at 7:13 pm
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