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re: Best sauce to use when cooking Baby Back Ribs
Posted on 12/11/08 at 11:25 am to Tigerpaw123
Posted on 12/11/08 at 11:25 am to Tigerpaw123
This is mine, measurements are aprox.
2 tsp. paprika
1/2 c. packed brown sugar
2 tbsp. Worcestershire
2 c. catsup
dash of liquid smoke
a bit of fresh minced sweet onions
Simmer until onions are soft
Some times I add a little yellow mustard & cajun seasoning depending on my mood.
2 tsp. paprika
1/2 c. packed brown sugar
2 tbsp. Worcestershire
2 c. catsup
dash of liquid smoke
a bit of fresh minced sweet onions
Simmer until onions are soft
Some times I add a little yellow mustard & cajun seasoning depending on my mood.
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