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re: Jambalaya Liquid Question
Posted on 8/30/23 at 10:25 am to LSUTIGERTAILG8ER
Posted on 8/30/23 at 10:25 am to LSUTIGERTAILG8ER
quote:
ould it really matter if I just added the whole 38 tsp in the whole jar for the same 200 oz liquid?
it would be saltier. You'd need to cut salt from some other part of your recipe to compensate, or just eat it saltier than normal.
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