re: Can I use a pot of seasoned crawfish water the next day?

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Why would you even want to reuse the water? It sounds nasty. Just buy a new sack of seasoning and start fresh.

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I've been known to boil 3 sacks in my 80 qt. pot----one at a time mind you. By the time I get to sack #3 I'm going to do a total water change and start fresh.

I season the water hard for the first boil, add some seasoning for the second boil, but not as much as boil #1 and when that boil is done, the water is looking like 4 coal miners took a bath in it so it has to go.

You're talking less than $15 worth of seasoning blend and some fresh vegetables for the boil. Not going to break the bank to change it all out and start new.