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re: Best way to add spice to shoyu ramen?
Posted on 1/14/23 at 6:33 am to BigDropper
Posted on 1/14/23 at 6:33 am to BigDropper
quote:
You may want to try Lao Gan Ma Chili Crisp.
I just discovered chili crisp, though they say it's been "hot" for a while. It is good on damned near everything, and many use it to spice up a soup.
1
Posted on 1/14/23 at 7:45 pm to Twenty 49
quote:
Lao Gan Ma Chili Crisp
Where would I find this in Baton Rouge?
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