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re: Settle this argument for me. Brown the Trinity before putting in a gumbo or not?

Posted on 9/24/22 at 6:14 pm to
Posted by Zappas Stache
Utility Muffin Research Kitchen
Member since Apr 2009
38784 posts
Posted on 9/24/22 at 6:14 pm to
quote:

I always brown the Trinity before adding to the gumbo while it’s boiling.



I've never heard of doing this. The roux cooks the trinity and then the boiling/simmering after stock is added cooks the trinity even more.
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