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re: 4-2-10 Brisket
Posted on 9/9/22 at 4:26 pm to BigDropper
Posted on 9/9/22 at 4:26 pm to BigDropper
I don't get it, and maybe I never will. Why do people still rely on set times to know when bbq is done? I've never done that, and never will. Even on ribs.
This post was edited on 9/9/22 at 4:29 pm
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