re: Jane's French Cuisine - Lafayette

Went last night and sat next to the hearth. Meal was very good again. Nothing spectacular, just solid. But the ambiance was perfect for a cold Friday night. We got the pecan smoked trout and endive salad and butternut squash miso soup. The trout was great, but not a huge fan of endive. The soup was very good. Wife got poached salmon on pasta and I got the white Peking duck breast with winter root vegetables. Duck was cooked perfectly, but only 2 strips of duck breast. I was satisfied and almost full after the meal, but felt like there should have been 3 strips of meat for a $36 entree. That was my only critique for the night. Didn’t have time for dessert, unfortunately. Shared a bottle of red and bill and tip right at $190. Service was excellent.