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Red beans question

Posted on 5/12/24 at 8:15 pm
Posted by thadcastle
Member since Dec 2019
2625 posts
Posted on 5/12/24 at 8:15 pm
I was planning on making red beans tonight but too tired and don’t feel like staying up to finish it. Problem is I boiled the beans this evening instead of doing the overnight soak. Question is can I just let them continue to soak until tomorrow?
Posted by Martini
Near Athens
Member since Mar 2005
48868 posts
Posted on 5/12/24 at 8:29 pm to
Yes. Dump the water and put fresh cool water. Go to bed.
Posted by sleepytime
Member since Feb 2014
3590 posts
Posted on 5/12/24 at 8:32 pm to
Yep. Put them in the fridge if you're concerned with food safety.
Posted by CrawfishElvis
Member since Apr 2021
514 posts
Posted on 5/12/24 at 8:42 pm to
For some reason I can never get red beans right. It always kicks my arse. Not a dish I love so I don’t cook it that often. But the first time I cooked it the beans were undercooked and it was too soupy. The second time, I over seasoned it and it was too salty.
When I get ready I’ll try it again.
Such a simple dish and I haven’t figured it out yet.
Posted by MeridianDog
Home on the range
Member since Nov 2010
14263 posts
Posted on 5/13/24 at 7:57 am to
yes.
Posted by tigerdup07
Member since Dec 2007
21974 posts
Posted on 5/13/24 at 8:41 am to
blue runner is legit if you doctor them up a bit.
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