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Started By
Message
re: The 2021 Garden Thread
Posted on 5/22/21 at 11:47 am to Mr Sausage
Posted on 5/22/21 at 11:47 am to Mr Sausage
(no message)
This post was edited on 6/24/21 at 9:25 am
Posted on 5/22/21 at 5:49 pm to Mr Sausage
Can’t wait to dig these up, 165 foot row or red potatoes.
Posted on 5/22/21 at 6:15 pm to DarthTiger
Ok mine are still looking good, only just bloomed, so probably another month i guess.


Posted on 5/22/21 at 8:08 pm to jyoung1
Someone recommend me a cucumber sliced for pickles, and don’t say a good processor attachment. I made that mistake last year.
They came out way too thin.
Posted on 5/22/21 at 10:26 pm to jyoung1
(no message)
This post was edited on 6/24/21 at 9:25 am
Posted on 5/23/21 at 8:48 am to DarthTiger
We had one plant actually make fruit after blooming. Look like small dark green tomatoes. My grandfather says that means I planted them to close to the tomatoes. Ironically it is the closest plant to them but at least 15 yards away.
Think we may be digging up the rest of ours this afternoon. Anyone have any tips on storage?
Think we may be digging up the rest of ours this afternoon. Anyone have any tips on storage?
Posted on 5/23/21 at 9:38 am to Mr Sausage
(no message)
This post was edited on 6/24/21 at 9:26 am
Posted on 5/23/21 at 9:47 am to DarthTiger
My grandparents would put them in a box with sand and slide it under their bed. No cellars or basements in SE Texas. I’m not setting the AC to 65 for potatoes so 72 will have to do.
Posted on 5/23/21 at 9:53 am to Mr Sausage
(no message)
This post was edited on 6/24/21 at 9:26 am
Posted on 5/23/21 at 12:28 pm to DarthTiger
Biggest thing is to not wash them. Digg them up, lay them out on tarp in the shade and let them dry, then put them somewhere with good draft. Some people put them in barn. Make boxes with hardware cloth so the air can get around the whole potato. If hung them in a crawfish sack before and they’ve lasted a while in the pantry hanging on a hook.
Posted on 5/23/21 at 12:55 pm to FowlGuy
Main reason I've never grown potatoes or onions. No place to store them.
Posted on 5/23/21 at 4:43 pm to FowlGuy
We’re gonna see. It rained again this morning. We dug up the last of them. I think we have 500 potatoes. The back of the can am is full in the garage with a fan blowing on them to harden the skin and dry the mud. Tomorrow we’ll softly brush any big hunks of dirt off and spread on the dining room table to dry in low humidity before giving a lot away and attempting to store the rest.
Posted on 5/24/21 at 8:28 am to Mr Sausage
Pulled up some carrots that were rotting in the roots. All the water is killing me.
Posted on 5/24/21 at 12:31 pm to F73ME
Didn’t spend too much time in the garden this weekend, but I was able to get out there and fertilize and spray some neem. Not seeing a whole lot of insect and disease pressure thank goodness. I did have some spots on the lower leaves of my tomatoes after all the rain, but I sprayed peroxide on Friday and pruned Saturday. Everything looks ok for now.
Still picking tons of Roma’s. Most of the beefmasters are taking forever to hit breaker. My first few eggplant had all split and I chunked them, but I have a bunch coming in now that all look really good.
I picked my first onion. It’s supposed to be a grannex33 yellow onion, but it doesn’t look yellow to me.
It wasn’t very big, but none of them are. The greens were dying back on it, so I pulled it.
I honestly don’t know much about growing onions, so maybe I’ll have to do some more learning and try again. But that one was chopped up and put into the ground meat that went into some of the California wonder bell peppers that we stuffed over the weekend. Came out great.
The yard long beans are doing well now and I didn’t know they made purple flowers. They’re kinda pretty.
So after all the rain last week (I think we got a total of 8 inches) I’d say the garden handled it pretty well. But we had enough rain to bring some wildlife into our backyard wetlands. Found this guy hanging out next to my bees.
Speaking of the bees, boy did I have a bit of a disaster with them this weekend. Maybe I’ll save that story for another post.
Still picking tons of Roma’s. Most of the beefmasters are taking forever to hit breaker. My first few eggplant had all split and I chunked them, but I have a bunch coming in now that all look really good.
I picked my first onion. It’s supposed to be a grannex33 yellow onion, but it doesn’t look yellow to me.
It wasn’t very big, but none of them are. The greens were dying back on it, so I pulled it.
I honestly don’t know much about growing onions, so maybe I’ll have to do some more learning and try again. But that one was chopped up and put into the ground meat that went into some of the California wonder bell peppers that we stuffed over the weekend. Came out great.
The yard long beans are doing well now and I didn’t know they made purple flowers. They’re kinda pretty.
So after all the rain last week (I think we got a total of 8 inches) I’d say the garden handled it pretty well. But we had enough rain to bring some wildlife into our backyard wetlands. Found this guy hanging out next to my bees.
Speaking of the bees, boy did I have a bit of a disaster with them this weekend. Maybe I’ll save that story for another post.
Posted on 5/24/21 at 2:34 pm to mrcoon
So I bought a seed potato, cut it up and planted it in buckets. I planted it somewhat low in the bucket with mounding it up as the summer goes in mind.
It has sprouted and is growing decently. No flowers yet.
When do I start mounding it up (adding soil to the bucket)?
It has sprouted and is growing decently. No flowers yet.
When do I start mounding it up (adding soil to the bucket)?
Posted on 5/24/21 at 2:59 pm to BallsEleven
quote:
Someone recommend me a cucumber sliced for pickles, and don’t say a good processor attachment. I made that mistake last year. They came out way too thin.
You looking for something to slice the cucumbers? I use a Pampered Chef Ultimate Mandoline with the crinkle cut blade. It can be tedious when you have a lot to do, but they come out perfect. I tried a food processor attachment and came to the same conclusion as you. Too thin.

Posted on 5/24/21 at 5:12 pm to PillageUrVillage
quote:
I didn’t know they made purple flowers. They’re kinda pretty.
Mine are flowering now too and I've grown them for about 10 years now every spring/summer garden. I get so many during that time that I don't even think of planting an early fall crop.
My wife loves the flower they make and also the flowers on the okra I plant every year. I have 60 okra plants in my garden right now but they are still pretty small since all that rain we got for damn near 2 months played hell with sowing seeds.
This post was edited on 5/24/21 at 5:14 pm
Posted on 5/24/21 at 8:19 pm to gumbo2176
I am glad I didn't plant yard longs this year. Instead I planted the Kentucky Wonder pole beans. Dang, those things are so delicious and tender, and they are producing well. We have cooked two batches already. Really happy I made that decision.
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