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Graduation Dinner

Posted on 5/16/12 at 11:45 pm
Posted by Haydo
DTX
Member since Jul 2011
3005 posts
Posted on 5/16/12 at 11:45 pm
I think we're going to Juban's. Any of y'all have any other suggestions?
Posted by Souljah
Audubon Park VIA Kingston,Jamaica
Member since Apr 2012
4269 posts
Posted on 5/16/12 at 11:54 pm to
Good luck. Everywhere will be packed.
Posted by Blue Velvet
Apple butter toast is nice
Member since Nov 2009
20112 posts
Posted on 5/17/12 at 12:20 am to
Got reservations? We reserved a table at jubans for my sisters graduation because we waited until this Monday to call and everywhere was booked up. We were planning on grilling at home but plans fell through.
Posted by y0brando
gonzales
Member since Sep 2011
232 posts
Posted on 5/17/12 at 8:21 am to
LINK
thank me later
Posted by ruzil
WNC
Member since Feb 2012
18412 posts
Posted on 5/17/12 at 9:18 am to
I bet you will have no problems getting a reservation at Bernadette's. Went there for my birthday last September and while the service was excellent (we were the only ones in the house that night), I thought the food was very heavy and quite expensive for this area. I think our check was $400 with tip for 3 people.

It is a interesting looking place, but there is something kind of weird about it. How can you be a profitable restaurant only seating one table the entire night? I think the chef went a little renegade and is doing it his way. Would be nice if the food quality is worthy of the price.
Posted by jimithing11
Dillon, Texas
Member since Mar 2011
22532 posts
Posted on 5/17/12 at 9:35 am to
Going to stroubes
Posted by ruzil
WNC
Member since Feb 2012
18412 posts
Posted on 5/17/12 at 10:46 am to
great choice
Posted by tigerman191
Baton Rouge
Member since Feb 2009
153 posts
Posted on 5/17/12 at 10:53 am to
quote:

I bet you will have no problems getting a reservation at Bernadette's. Went there for my birthday last September and while the service was excellent (we were the only ones in the house that night), I thought the food was very heavy and quite expensive for this area. I think our check was $400 with tip for 3 people.

It is a interesting looking place, but there is something kind of weird about it. How can you be a profitable restaurant only seating one table the entire night? I think the chef went a little renegade and is doing it his way. Would be nice if the food quality is worthy of the price.


I think they open for reservation only. I could be wrong about that. I don't know what the point of doing that is. Yes they have good service, but the food is not good.
Posted by y0brando
gonzales
Member since Sep 2011
232 posts
Posted on 5/17/12 at 11:00 am to
quote:

I think they open for reservation only. I could be wrong about that. I don't know what the point of doing that is. Yes they have good service, but the food is not good.


it is reservation only. what did you eat when you went?
Posted by TulaneUVA
Member since Jun 2005
26231 posts
Posted on 5/17/12 at 11:08 am to
Go to open table and there is a list of restaurants that have openings for reservations. Some good ones too. I just booked a table at Little Village.

Copeland's Cheesecake Bistro - Baton RougeBaton Rouge | Creole / Cajun / Southern 38 Reviews $$ 6:306:457:00 PM7:157:30
Fleming's Prime Steakhouse & Wine Bar - Baton RougeBaton Rouge | Steak 34 Reviews $$$ 6:156:45 7:157:45
French Market BistroBaton Rouge | Contemporary French 20 Reviews $$ 6:306:457:00 PM7:157:30
Kamado's Japanese Grill & SushiBaton Rouge | Sushi 1 Reviews $$ 6:306:457:00 PM7:157:30
Kona Grill - Baton RougeBaton Rouge | Contemporary American 31 Reviews $$ 7:00 PM
Le CreoleBaton Rouge | Creole / Cajun / Southern Ratings
Coming Soon $$$ 6:156:457:00 PM7:157:30
The Little Village - AirlineBaton Rouge | Italian 162 Reviews $$$ 6:306:45 7:157:30
The Little Village - DowntownBaton Rouge | Italian 227 Reviews $$$ 6:301,000pts6:457:00 PM7:158:301,000pts
The Mansion at Nottoway PlantationBaton Rouge | Southern 75 Reviews $$$ 6:306:457:00 PM7:157:30
Mansurs On the BoulevardBaton Rouge | Contemporary French 43 Reviews $$ 8:008:15
Shucks on the Levee-Belle of Baton RougeBaton Rouge | American 4 Reviews $$ 6:306:457:00 PM7:157:30
Sno's Seafood and SteakGonzales | Seafood 16 Reviews $$ 6:006:307:00 PM8:009:00
Stroubes Seafood and SteakBaton Rouge | Seafood 81 Reviews $$ 5:005:30
Sullivan's Steakhouse - Baton RougeBaton Rouge | Steakhouse 135 Reviews $$$ 5:30 7:308:30
Zea Baton RougeBaton Rouge | American 44 Reviews $$
Posted by TulaneUVA
Member since Jun 2005
26231 posts
Posted on 5/17/12 at 11:09 am to
I tried Parrain's and they are not taking reservations tonight
Posted by tigerman191
Baton Rouge
Member since Feb 2009
153 posts
Posted on 5/17/12 at 11:10 am to
quote:

what did you eat when you went?


EggPlant with Crab app

Lamb chops. I Think they use New Zealand Lamb witch is very small chops, and has a musty flavor.

Cream puff dessert. The cream in the dessert was frozen in the middle. It was like it was taken out the freezer, but not thawed all the way.
Posted by y0brando
gonzales
Member since Sep 2011
232 posts
Posted on 5/17/12 at 11:22 am to
The Creme puff dessert is supposed to be like that. Frozen Creme on the inside...hot chocolate liqueur sauce on top. The other two dishes aren't MY pick, but there are things that I like that others don't.
Posted by tigerman191
Baton Rouge
Member since Feb 2009
153 posts
Posted on 5/17/12 at 11:31 am to
quote:

The Creme puff dessert is supposed to be like that. Frozen Creme on the inside...hot chocolate liqueur sauce on top.


I normally don't nitpick, but it was frozen solid. I teeth were breaking.
Posted by y0brando
gonzales
Member since Sep 2011
232 posts
Posted on 5/17/12 at 11:56 am to
Wow. You got me there. How many people were with you?
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