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Started By
Message
any favorite Thanksgiving side dish recipes?
Posted on 11/13/12 at 8:49 am
Posted on 11/13/12 at 8:49 am
have a potluck on thursday, need ideas.
5
Posted on 11/13/12 at 8:50 am to The Egg
I have a good cornbread dressing recipe in the Recipe Thread.
Posted on 11/13/12 at 8:54 am to The Egg
Corn bread as noted above, dirty rice dressing, spinach madeliene, mirliton and seafood(crab and shrimp) dressing.
Posted on 11/13/12 at 9:26 am to CITWTT
quote:
spinach madeliene
I LOVE this stuff. My ex made some that is great! Mine is almost as good. I have not made it in a while.
My favorite Thanksgiving side is my moms oyster dressing recipe.
Simple, but oh so good.
Saltines, butter, oysters and heavy cream, layered in a casserole dish and baked.
I can nearly eat the whole pan myself!
This post was edited on 11/13/12 at 9:27 am
Posted on 11/13/12 at 9:30 am to The Egg
Bacon wrapped green beans are pretty damn awesome.
I just cut a pack of bacon in half and wrap four or so canned whole green beans in each piece, placing the bacon flap down. Bake until the bacon is browned. Be careful removing from oven.
Sounds kind of gross, but it's great for the decadent holiday meals.
I just cut a pack of bacon in half and wrap four or so canned whole green beans in each piece, placing the bacon flap down. Bake until the bacon is browned. Be careful removing from oven.
Sounds kind of gross, but it's great for the decadent holiday meals.
Posted on 11/13/12 at 9:36 am to Gaston
Why not blanche fresh beans?
Posted on 11/13/12 at 9:55 am to The Egg
chopped up sweet potatoes in cinnamon glaze
Posted on 11/13/12 at 10:50 am to CITWTT
quote:
Why not blanche fresh beans
Because the whole beans in a can actually work very well for this and maybe even better. I top with some brown sugar.
Posted on 11/13/12 at 12:54 pm to The Egg
Piccadilly's Carrot Souffle would be a hit. Just don't tell them what all goes in it.
Posted on 11/13/12 at 1:33 pm to AlmaDawg
quote:
Saltines, butter, oysters and heavy cream, layered in a casserole dish and baked. I can nearly eat the whole pan myself!
I have never heard of Oyster Dressing made this way. Saltines?? WTF??
Posted on 11/13/12 at 1:55 pm to Loubacca
That is what we do here. My grandmother used basically the same recipe and so does my mom. IDK where the recipe came from, but I have had it all my life.
She makes cornbread dressing, but the oyster is so good, I can almost do without the other.
She makes cornbread dressing, but the oyster is so good, I can almost do without the other.
This post was edited on 11/13/12 at 1:58 pm
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