re: My first Parkway poboy experience

My dad’s a 9th warder. He says “poor”, but it’s not the way Fitzmorris says it. He certainly doesn’t say Po like the authors same.

There’s a subtlety in the native tongue. It’s like someone from Crowley saying “boy”.

ETA: to the OP, I’m not a huge fan of the surf and turf. I really like the shrimp and roast beef by themselves, I don’t think they are better when combined.

The only thing I really thought was bad from Parkway was the catfish. Thick nasty filets.

Do they still have the rum pound cake at the register. That’s a must get.