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re: BBQ Q&A - Chicken
Posted on 6/6/18 at 1:33 pm to AlwysATgr
Posted on 6/6/18 at 1:33 pm to AlwysATgr
I love just regular smoked or grilled chicken. I honestly don't enjoy a bunch of competition meats, because they're too over the top. Most of my competition left overs go to friends, family, or my dog Roscoe. As far as the flavor of the chicken over the perforated disk, the best I can describe it is smoked with a hint of grilled flavor.
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