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Started By
Message
Little Saigon II is open on campus
Posted on 3/11/15 at 1:03 pm
Posted on 3/11/15 at 1:03 pm
And it's awesome
I went last night after beers at Barcadia. They were closing up around 8:45 but I talked to the owner- she said they'd been open around 3 weeks and despite the confusion that was going to come about with a Chinese place becoming a Viet place, they are doing every dish exactly as its prepared at the original location.
I got the combination banh mi and combination pho.
Very good. Broth was deep and just fatty enough. I ate the banh mi at around 1 am and it was delicious.
This place should stay packed despite the Chimes street curse.
Give them your patronage.
I went last night after beers at Barcadia. They were closing up around 8:45 but I talked to the owner- she said they'd been open around 3 weeks and despite the confusion that was going to come about with a Chinese place becoming a Viet place, they are doing every dish exactly as its prepared at the original location.
I got the combination banh mi and combination pho.
Very good. Broth was deep and just fatty enough. I ate the banh mi at around 1 am and it was delicious.
This place should stay packed despite the Chimes street curse.
Give them your patronage.
This post was edited on 3/11/15 at 1:29 pm
Posted on 3/11/15 at 1:07 pm to PBeard
after i move they decide to open a good viet place near campus
Posted on 3/11/15 at 1:08 pm to PBeard
This the same folks from Florida and Sherwood, that relocated a few years ago across the street next door to the Baskin Robbins?
Posted on 3/11/15 at 1:10 pm to PBeard
Sweet. no more having to drive to Asia for Pho!
I wonder what all the confusion was about? I am little confused by your post. You went to the new location or the old?
I wonder what all the confusion was about? I am little confused by your post. You went to the new location or the old?
Posted on 3/11/15 at 1:14 pm to Motorboat
Yes, same owners at Little Saigon, next to the Baskin Robbins.
I went to the new one, walked from Barcadia down chimes street and got the last bowl of pho in the place. Owner talked to me for a while about keeping it consistent, making the broths in house and keeping everything just right. Didn't mean to be confusing.
I went to the new one, walked from Barcadia down chimes street and got the last bowl of pho in the place. Owner talked to me for a while about keeping it consistent, making the broths in house and keeping everything just right. Didn't mean to be confusing.
Posted on 3/11/15 at 1:16 pm to PBeard
No worries but what does this mean?:
quote:
she said they'd be open around 3 weeks
Posted on 3/11/15 at 1:28 pm to Motorboat
My bad, They have been open for 3 weeks
Posted on 3/11/15 at 1:28 pm to PBeard
Apperizers!
Look at the menu board.
Look at the menu board.
Posted on 3/11/15 at 1:43 pm to PBeard
What the PHO!!!
I'll have to do a taste test soon.
I'll have to do a taste test soon.
Posted on 3/11/15 at 2:27 pm to PBeard
Nice.
That's some pricey vermicelli bowls though
That's some pricey vermicelli bowls though
Posted on 3/11/15 at 2:39 pm to Deactived
quote:
Posted by Jones Nice. That's some pricey vermicelli bowls though
Prices on everything seem to be about $1-2 than the original location.
I love their pho, so im excited.
Posted on 3/11/15 at 2:48 pm to rutiger
We need a nine roses in baton rouge!
That menu looks a little pricey.. I think they would be better off with slightly cheaper prices to lure in customers to try out the food.
$5 for 2 egg rolls..
That menu looks a little pricey.. I think they would be better off with slightly cheaper prices to lure in customers to try out the food.
$5 for 2 egg rolls..
This post was edited on 3/11/15 at 3:03 pm
Posted on 3/11/15 at 3:03 pm to lsu xman
quote:
Posted by lsu xman
We need a nine roses in baton rouge!
That menu looks a little pricey..
People are going to have to start getting use it, unfortunately. good location cost money
Not to mention pho is popular enough that it's going to start getting up charged
Posted on 3/11/15 at 3:18 pm to rutiger
that does not look like the same menu as on Sherwood.
Posted on 3/11/15 at 3:20 pm to Kajungee
Slimmed down menu. And yes, it's $12 for the most expensive thing on the menu which not many humans can eat in one sitting.
Y'all some sour grapes MFs
Y'all some sour grapes MFs
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