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WFDT
Posted on 11/9/14 at 5:44 pm
Posted on 11/9/14 at 5:44 pm
The much maligned cream cheese and jalapeño stuffed bacon wrapped back strap. Haven't had one in a while.
Posted on 11/9/14 at 5:48 pm to LSUballs
Red beans with sausage over a wedge of cornbread.
Posted on 11/9/14 at 5:51 pm to OTIS2
quote:
Red beans with sausage over a wedge of cornbread.
Making Red Beans also. No cornbread, but may go sans rice.
Posted on 11/9/14 at 5:54 pm to LSUballs
Mother in Law has...
Gumbo with chicken, sausage, andouille, turkey necks and oysters.
Deer Chil
Green Beans
Baked Chicken
Gumbo with chicken, sausage, andouille, turkey necks and oysters.
Deer Chil
Green Beans
Baked Chicken
Posted on 11/9/14 at 5:58 pm to CHEDBALLZ
That sounds tasty.
Fish tacos using leftover redfish on the half shell from last night and a side of shrimp creole
Fish tacos using leftover redfish on the half shell from last night and a side of shrimp creole
Posted on 11/9/14 at 6:02 pm to LSUballs
Pork chops
Rice and gravy
Green beans
Buttered bread
Rice and gravy
Green beans
Buttered bread
Posted on 11/9/14 at 6:13 pm to LSUballs
Venison chili is almost ready.
Posted on 11/9/14 at 6:14 pm to jimbeam
The redneck culinary masterpiece.
Posted on 11/9/14 at 6:46 pm to LSUballs
Leftover Brussel sprouts.
Probably reheat them in the oven and toss with vinegar or ponzu/togarashi.
Probably reheat them in the oven and toss with vinegar or ponzu/togarashi.
Posted on 11/9/14 at 6:50 pm to LSUballs
might go to Izzos and get a burrito and some yogurt
Posted on 11/9/14 at 6:55 pm to LSUballs
Some kind of baked fish with lemon and capers from Whole Foods.
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