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re: Why doesn't Louisiana really have it's own barbecue culture?
Posted on 2/1/14 at 3:55 pm to Draconian Sanctions
Posted on 2/1/14 at 3:55 pm to Draconian Sanctions
I have eaten Dreamland , Corky's, and County Line ( not sure if any are award winning) and TJ Ribs is as good as any of them, probably better.
Podnuhs has good BBQ.
Of all the places that have great BBQ do any have great seafood options? FTR I think Memphis & KC have best BBQ...Texas BBQ sucks.
Podnuhs has good BBQ.
Of all the places that have great BBQ do any have great seafood options? FTR I think Memphis & KC have best BBQ...Texas BBQ sucks.
4
Posted on 2/1/14 at 4:12 pm to Topwater Trout
quote:
Texas BBQ sucks.
If you say this, I doubt you've had real hill country barbecue..like the smoke houses in luling and lockhart..They do beef like no other. I've been to oklahoma joes and gates in KC, and while they are delicious, the hill country barbecue is top notch. The mainstream texas bbq places, however, are just like regular ol louisiana cue..uninspired.
Louisiana could have its own barbecue style, and some places do..johnson's in lafayette is one. Why we don't have more, I dunno. Cajun spiced bbq with jack millers style sauce would be a unique take on barbecue that would fit in nicely in the south.
Posted on 2/1/14 at 6:41 pm to Topwater Trout
quote:
FTR I think Memphis & KC have best BBQ...Texas BBQ sucks
I generally agree, but the best BBQ I ever had was in a small town in west Texas. (Don't remember the name).
Dallas used to have an awesome place called Sonny Bryan's. A hole in the wall place that cooked the same amount of meat everyday and closed when they ran out. Now it's a chain and no better or worse than any other chain.
Posted on 2/1/14 at 6:52 pm to Topwater Trout
quote:
I have eaten Dreamland , Corky's, and County Line ( not sure if any are award winning) and TJ Ribs is as good as any of them, probably better.
This is why.
Posted on 2/3/14 at 6:35 am to Topwater Trout
quote:
TJ Ribs is as good as any of them
tj ribs is fricking awful.
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