re: Food Feud Parkway/Traceys

quote:

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actually boils their beef

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is this a bad thing if it is done like another poster said? boil it to get it going then finish in the oven?

On the one hand oven cooking would seem to be the more "pure" way of doing it.

On the other, I can imagine that as long as the water is saved for use in the gravy, it might keep the meat more moist.

I don't know the answer.