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GeauxMan
| Favorite team: | LSU  |
| Location: | Baton Rouge, LA |
| Biography: | |
| Interests: | |
| Occupation: | |
| Number of Posts: | 74 |
| Registered on: | 12/1/2005 |
| Online Status: | Not Online |
Recent Posts
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re: What toaster oven model does F&D board recommend?
Posted by GeauxMan on 3/3/12 at 1:43 pm
Thanks for the advice.
Is a chicken in done in one that much better than a rotisserie chicken from a grocery store? Tough to be those for price and convenience.
...
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What toaster oven model does F&D board recommend?
Posted by GeauxMan on 3/3/12 at 10:50 am
Or do y'all recommend one at all? Can I get by with a cheap one? Not looking for anything too big more just to reheat stuff and cook biscuits, etc....
re: Ole War Skule video Giveaway...winners announced on page 57
Posted by GeauxMan on 11/17/11 at 8:47 am
In....
Calandros has it....
re: lodge enameled cast iron 6 qt
Posted by GeauxMan on 2/2/10 at 9:42 am
I have that exact pot as well and love it. I definitely use it in my everyday cooking. It's my go to pot for soups, stews, red sauces, etc....
re: Cast iron v.s. Cast iron w/ ceramic type coating
Posted by GeauxMan on 1/26/10 at 2:07 pm
Ceramics cook great. Clean up and care is much easier with the ceramic as well.
The main difference is you don't get the flavor that a good old cast iron pot imparts.
Lodge actually has 2 ceramics series. One is quite a bit cheaper than the Le Creuset too. Got mine at Goodwood Hardware and ...
re: Anyone try Deanie's?
Posted by GeauxMan on 1/26/10 at 1:57 pm
Pretty decent for fried and boiled seafood. Huge portions....
re: Rivals Radio on Sirius?
Posted by GeauxMan on 11/30/09 at 12:33 pm
122...
re: Bama game in Atlanta
Posted by GeauxMan on 11/4/09 at 5:30 pm
I like Dantanna's in Buckhead....
re: Tailgate Food Prep Question
Posted by GeauxMan on 10/20/09 at 12:52 pm
I see no problems with that plan....
re: What to order at Chelsea's
Posted by GeauxMan on 10/16/09 at 2:48 pm
I'm a fan of their ribeye w/ herb feta butter.
Also i've the risotto is really good or really bad, depending on which chef is working....
re: Why I love Jimmy Johns
Posted by GeauxMan on 9/24/09 at 9:45 am
I did the same thing last night while my wife was at Duvic's and I was watching the kid at home.
The sandwich was good but nothing really special. Delivery was clutch though....
re: Muriel's in Jackson Square
Posted by GeauxMan on 9/3/09 at 2:36 pm
Great sunday brunch there too....
re: Coleslaw on BBQ/Sloppy Joe/Chili Hot Dog
Posted by GeauxMan on 8/6/09 at 9:53 am
Varsity in ATL is kind of known for their "slaw dogs." Not sure why because they use shitty dogs and their chili isn't that good but i do like the concept....
re: Calling all rowdy and disruptive LSU fans...
Posted by GeauxMan on 8/6/09 at 9:36 am
[quote]Look, I'm a bourbon drinking, cussing LSU fan with the best of them but I doubt that's what we want everyone to be going forward.[/quote]
actually that is exactly what we want going forward....
re: Calling all rowdy and disruptive LSU fans...
Posted by GeauxMan on 8/6/09 at 8:17 am
i don't care what era you're from, you still should have seen Animal House. No excuse....
re: white gravy
Posted by GeauxMan on 7/29/09 at 4:15 pm
It's unfortunate I know. But as previously stated they probably like white gravy and should move to Alabama....
re: white gravy
Posted by GeauxMan on 7/29/09 at 4:01 pm
[quote]brown gravy is better than white on chicken fried steak?[/quote]
Absolutely, and for the love of South Louisiana and all things Holy, please start requesting it. Anywhere that serves chicken fried steak will probably also be serving mashed potatoes so they should have brown gravy. If the...
re: white gravy
Posted by GeauxMan on 7/29/09 at 3:53 pm
Opinionated? Sure. Prick? To some. Ignorant? No.
I'd be ignorant on the subjects of white gravy, rednecks and alabama had I never tasted it, met any, or been there. But I have on all accounts, which is how I arrived at my opinion that white gravy has absolutely no redeeming value much like r...
re: white gravy
Posted by GeauxMan on 7/29/09 at 1:47 pm
brown gravy >>> white gravy in every situation imaginable. I don't care if the white gravy is done to perfection, it will never be better than a brown gravy. if you think differently then you're a redneck and should move to Alabama.
fresh deer sausage in a simple brown gravy is perhaps the best...
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