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Favorite team:LSU 
Location:Parts unknown
Biography:
Interests:TV and the Calcasieu camp
Occupation:
Number of Posts:266
Registered on:9/24/2011
Online Status:Not Online

Recent Posts

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re: What's the best cell phone carrier for a single user? - Cailloue Pitre
Or the vast majority of Louisiana - he must be "urban". ...
Posted on Tech Board
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re: VUDU Question - Cailloue Pitre
[link=(http://www.blu-ray.com/itunes/)]I find this site has good updates... [/link]...
Posted on Tech Board
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re: Cajun infomercial - Cailloue Pitre
[link=(https://youtu.be/ztNuBpBalL4)]This one mentions a New Iberia Haircut[/link]...
Posted on O-T Lounge
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re: Sturgill Songs Ranked - Cailloue Pitre
I wish he would have (or at some point) made a studio version for "Listening to the Rain". He used to close off his concerts a bunch with this before this tour. ...
Posted on Music Board
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re: Ray Donovan: Yay or Nay? (No spoilers please) - Cailloue Pitre
[quote] Jon Voight steals ever scene he's in.  [/quote] This all day long. Never thought I would see him play this type of character and do it so well! ...
Posted on Movie/TV Board
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re: Best seafood buffet in New Orleans area - Cailloue Pitre
[quote]close to 2000 people on a Friday night during lent[/quote] Those poor sinners, repenting with such a penance as not eating meat on Fridays... :lol:...
Posted on Food and Drink
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re: Have pork loin need ideas on way to prepare - Cailloue Pitre
You'll find brown sugar in most commercial rubs and rub recipes. Don't put alot, but just lightly dust the exterior. I find it gives it a hint of sweetness and contributes to a tasty bark on the outside of whatever your are seasoning and smoking. Can't help you with the apple juice. I can add that ...
Posted on Food and Drink
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re: Have pork loin need ideas on way to prepare - Cailloue Pitre
If you put it on the grill, give it indirect and low heat between 250 degrees to 280 degrees. If you have a temp guage, pull the loin off when it gets to 145 degrees. If you go much above that, it'll start to get very dry. Chips - a little Hickory or apple. Rub - season the hell out of it with wh...
Posted on Food and Drink
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re: Bloodline Season 2 Thread - Cailloue Pitre
Just finished it. I'm glad they brought Danny back for the "flashback" scenes, but they could have used a better wig for him-lol... (looked a bit unnatural) , or was it just me thinking that? That's probably it for him appearing, but I could be wrong. The "carpet" has been laid for a bunch of mat...
Posted on Movie/TV Board
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re: Alligator Gar....... Any good? - Cailloue Pitre
[quote]but they will eat, especially when fresh[/quote] This, all day long -- I find it makes a big difference in it's taste if you cook them(fried, gravy, whatever, etc...) when they're fresh than when they're frozen....
Posted on Food and Drink
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re: Dice on ShowTime - Cailloue Pitre
You're going to get the typical up or down replies about Dice -- most either love him or hate him. We laughed and watched all 6 shows. The episode with Adrien Brody was good also -- he did a good job acting like Dice. It will be interesting to see if Showtime brings it back....
Posted on Movie/TV Board
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re: Songs with Louisiana cities (not BR or NOLA) - Cailloue Pitre
[link=(https://youtu.be/EP9ZFkqt5Lw)]Lake Charles - by Lucinda Williams [/link] [link=(https://youtu.be/zRhytRCgF4Q)]U.S.S. Zydecosmobile [/link] - by Jimmy Buffett (he mentions Opelousas, Lawtell and Frilot Cove - lol...) [/link]...
Posted on Music Board
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re: Prop Stop Competition - Orangutang's Prop Stop in Biloxi, MS (NSFW) - Cailloue Pitre
[img]http://i.imgur.com/yNtSqw6.jpg[/img] In background, black guy in blue shirt sending pics to his buddies saying "and they talk about "us" ".... ...
Posted on O-T Lounge
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re: Verne officially stepping down from "SEC on CBS" after 2016 season - Cailloue Pitre
Will not miss hearing him always get excited saying, "First down, A-LA-BAMA!". ...
Posted on More Sports
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re: Disney Reportedly Unhappy With Rogue One: A Star Wars Story (Update) - Cailloue Pitre
Maybe they should leave it as is. If Disney didn't like it, it's probably a good flick based on some of their recent judgement/offerings... ...
Posted on Movie/TV Board
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re: Best Cajun Recipe Book or Website? - Cailloue Pitre
[quote]Mercedes Vidrine published recipes in the Opelousas Daily World[/quote] That's correct bedevil. Was born and raised from Opelousas - moved since. Had a brother that worked at the Daily World. I can remember mom and her friends picking up her cookbooks and other items from Dorothy Dunbar's ...
Posted on Food and Drink
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re: Best Cajun Recipe Book or Website? - Cailloue Pitre
[link=(http://www.amazon.com/gp/aw/d/0875111262/ref=mp_s_a_1_1?qid=1464296585&sr=8-1&pi=AC_SX236_SY340_FMwebp_QL65&keywords=Mercedes+vidrine)]Louisiana Lagniappe[/link] Here's one to add. When I was a child growing up in South Louisiana in the 70s-80s, there weren't many homes that didn't have a ...
Posted on Food and Drink
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re: Sturgill Simpson - Sept. 9th @ Saenger NOLA! - Cailloue Pitre
We better drink and tank up as much as we can before the concert. We went to a concert at the Saenger last month -- double Crown and Cokes were $25 - nonetheless we didn't go thirsty ...On another note, if the crowd was like the crowd in Dallas at Sturgill's show we went to a couple of weeks ago, yo...
Posted on Music Board
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re: Sturgill Simpson - Sept. 9th @ Saenger NOLA! - Cailloue Pitre
Saenger question - do they have bars and bathrooms in the Balcony area or do you have to go downstairs for everything? Thx......
Posted on Music Board
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re: Sturgill Simpson - Sept. 9th @ Saenger NOLA! - Cailloue Pitre
That's the second time we got tickets for something on the app before we could get through on the computer - seems to be the way to go now. ...
Posted on Music Board
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