Search | TigerDroppings.com

Posts By Jibbajabba
Page: [1] 2 3 4 5 >>
Page 1
ForumMessage
Food and Drink Board
re: A Chef's Perspective - Jibbajabba
Not looking for specific numbers here because that is none of our business, but I've always been curious of premium restaurant margins vs casual dining (chain) margins. A long time ago, I worked at chilis to put myself through college and loved it. I worked FOH and BOH and was asked to go into manag...



Jump to Post in Topic - View Entire Topic - Replies (1)
Food and Drink Board
re: Tboys in mamou - Jibbajabba
I think I'm gonna turn this day off into a mini boudin tour. Tboys, redlichs, Superette, Billy's, and best stop. Any other must try's in the Scott area? I don't want to go through laffy or Broussard. ...



Jump to Post in Topic - View Entire Topic - Replies (0)
Food and Drink Board
re: Tboys in mamou - Jibbajabba
Had the cracklings and the boudin. Cracklings are top notch, probably top 2 or 3. The boudin was outstanding but falls a little short of Billy's IMO. Very very good! I didn't get a chance to closely browse the meat selection. Tell me about this Tasso roast. ...



Jump to Post in Topic - View Entire Topic - Replies (1)
Food and Drink Board
Tboys in mamou - Jibbajabba
Anyone know what time they open on weekdays? And do they make cracklings everyday or is there a couple set days a week?...



Jump to Post in Topic - View Entire Topic - Replies (4)
Food and Drink Board
re: Chicken a la jibbajabba (w/ pics) - Jibbajabba
[quote]you can buy 5 bulbs are garlic for $1[/quote] You can buy laxative relatively cheaply if all you are trying to do is make the cheapest turd you can. ...



Jump to Post in Topic - View Entire Topic - Replies (0)
Food and Drink Board
re: Chicken a la jibbajabba (w/ pics) - Jibbajabba
[quote]searing a skinless breast would create an undesirable, George Foreman grill type outer layer on the meat.[/quote] It doesn't. It does add a different flavor though. And it definitely adds to the pan when the sauce or gravy is made as mentioned a couple posts back. ...



Jump to Post in Topic - View Entire Topic - Replies (0)
Food and Drink Board
re: Chicken a la jibbajabba (w/ pics) - Jibbajabba
[quote]Do most people sear a boneless, skinless breast? Is that a good technique? What does it add and does it nor dry out the chicken? Not being critical, just curious. [/quote] Apparently it has never been done before except around the 55 gallon drums with fires in them keeping the homeless p...



Jump to Post in Topic - View Entire Topic - Replies (1)
Food and Drink Board
re: Chicken a la jibbajabba (w/ pics) - Jibbajabba
Truth be told, it's one of the better laughs I've had today :)...



Jump to Post in Topic - View Entire Topic - Replies (0)
Food and Drink Board
re: Chicken a la jibbajabba (w/ pics) - Jibbajabba
[quote] literally said it was a trailer park recipe and y'all are still calling it trash[/quote] No shite lol. I used what I had on hand and I made a meal that was pretty damn tasty. On a typical day, what do you guys eat for dinner? "I eat nothing but organic almonds and free range chicken and if...



Jump to Post in Topic - View Entire Topic - Replies (3)
Food and Drink Board
Chicken a la jibbajabba (w/ pics) - Jibbajabba
I'm back with more trailer park cuisine!! Today we have chicken breast stuffed with ham and cheese seared to a golden brown and them roasted to perfection with a creamy garlic honey Dijon sauce! Filet and flatten out some chicken breast. Season with paprika, seasoned salt, cavenders, and garl...



Jump to Post in Topic - View Entire Topic - Replies (8)
Food and Drink Board
re: Brisket crawfish boil. - Jibbajabba
Did you rub it with anything post boil? Did it come out too salty? ...



Jump to Post in Topic - View Entire Topic - Replies (2)
Food and Drink Board
Brisket crawfish boil. - Jibbajabba
I've heard rumors from this board and other places that the end all be all way to prepare a brisket for smoking was to soak it in post crawfish boil water. I am interested in doing this if anybody can give me specific instructions and personal testimony of their experience. How long to soak? D...



Jump to Post in Topic - View Entire Topic - Replies (5)
Outdoor Board
re: Image from self defense shooting in West Virginia - Jibbajabba
That guy that got interviewed hit the nail on the head. "One less thief as far as I'm concerned". The only difference between his opinion and mine is I would have said "chicken shite thief" but whatever. ...
Posted on Outdoor Board



Jump to Post in Topic - View Entire Topic - Replies (0)
Food and Drink Board
re: Potato soup recipe - Jibbajabba
My goto 2 large potatoes 1 quart chick broth 0.5 brick of cream cheese 0.5 yellow onion 0.5 tsp seasoning salt 0.25 tsp white pepper 0.25 tsp cayenne 0.5 lb Tasso Chop onion and potato. Slice Tasso. Put all ingredients except cream cheese in pot and bring to soft boil for 15 min. Mash...



Jump to Post in Topic - View Entire Topic - Replies (1)
Outdoor Board
re: Trespassers and what to do - Jibbajabba
[quote]dumbass or troll?[/quote] I don't think he's either. He is probably just not familiar with the south western part of the state. I understand that a California style forest fire won't break out, but a fire big enough to ruin more than a few acres can and has broken out on our property. We a...
Posted on Outdoor Board



Jump to Post in Topic - View Entire Topic - Replies (0)
Outdoor Board
re: Trespassers and what to do - Jibbajabba
We have actually had a couple of fires get out of hand and once had to call the forestry department (not from these kids but from neighbors not extinguishing intentional field burns). Our land is virgin pine forest that gets pretty dry sometimes :). ...
Posted on Outdoor Board



Jump to Post in Topic - View Entire Topic - Replies (1)
Outdoor Board
re: Trespassers and what to do - Jibbajabba
Please keep this thread informed. I have been off and on in a similar situation but instead of atv riding, it is more camping. As discussed earlier, it's not that I mind but I really can't trust that the kids aren't going to set the woods on fire. If a couple of adults came with and asked me, I woul...
Posted on Outdoor Board



Jump to Post in Topic - View Entire Topic - Replies (2)
O-T Lounge
re: Thoughts on Cheyenne Wyoming - Jibbajabba
I rented when I was there but I don't remember there being a "really bad" part of town. There were definitely nicer parts of town but none that I would consider dangerous or ghetto. ...
Posted on O-T Lounge



Jump to Post in Topic - View Entire Topic - Replies (0)
O-T Lounge
re: Thoughts on Cheyenne Wyoming - Jibbajabba
I lived there as a bachelor for several years. Not bad. Just go into it knowing that it is almost the exact opposite of Louisiana. It never rains. The wind is always blowing. It get cold. Seriously. Underline and highlight the word COLD. believe it or not, there actually is a thriving homeless popul...
Posted on O-T Lounge



Jump to Post in Topic - View Entire Topic - Replies (1)
Food and Drink Board
re: your best baked macaroni recipe - Jibbajabba
I'm on mobile and don't feel like typing but Google Paula deens recipe that you make ins rock pot with sour cream. I use Tonys instead of salt and pepper and that is theBEST MOTHER EFFING macand cheese ever!...



Jump to Post in Topic - View Entire Topic - Replies (0)
Posts By Jibbajabba
Page: [1] 2 3 4 5 >>
Page 1