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O-T Lounge
re: Why is WWL Radio so crappy? - jmon
There's a guy that does the sports breaks and he says, Sean PAY-UNNHN. Drives me crazy. Note to mention the over the top, exageratted illiteracy!...


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Tiger Rant
re: I'll say what many are thinking: Im sick of Buga Nation already. - jmon
[quote]Bama alter[/quote] ...


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Food and Drink Board
re: Best Mexican restaurant in Covington/Mandeville - jmon
George's and La Noria (my personal fav) in Mandeville are so much better than La Carreta. I honestly don't know how people eat the stuff served at Carreta. Haven't been to Garcias since they moved north, but the were always consistent. If you want to drive for 15 minutes, check out Pepe's in LaCo...


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Food and Drink Board
re: Smoking Pork Butt this weekend on the Egg. Need some suggestions. - jmon
No need to inject. The rub described here sounds fine only I'd do it at least 12 hours prior and wrapped tight. I prefer to mix either hickory/ pecan with a fruit wood like apple/cherry/peach at a 50/50 ratio. Imparts a subtle smoke flavor with just a bit of peppery flavor and never overpowers th...


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Food and Drink Board
re: Whiskey/Bourbon/Scotch appreciation thread - jmon
35% off now with SITESNAP414...


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Food and Drink Board
re: Maverick vs Ivation wireless probe - jmon
[quote]experience with the "IGrill" wireless thermometer?[/quote] Poor range, especially if your pit is located any distance away from the house and there are any obstructions, like walls! Also, battery life will not make it through the night. ETA: good points: It's cool to monitor your p...


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Food and Drink Board
re: Hogs for the Cause - jmon
Sloppy conditions and they really need to do something about the food/drink ticket lines. 30 minute wait in each. Good food all around and the teams are energetic and friendly. ETA: 2:30. ...


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Food and Drink Board
re: Jambalaya with leftover pulled pork? - jmon
Absolutely. Key is to put it in at the end, maybe 20 minutes before serving so it doesn't dry out too much. If you have some fatty pieces, throw those in with your onions to impart some if the good grease into your jamba. ...


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Food and Drink Board
re: Hogs for the Cause - jmon
[quote]quote: Single day admission (Fri or Sat) is $15 pre sale, $25 at door. 2 day Boss Hog is $150 - entrance both days, plus re-entry. Access to Boss Hog tent with private bathrooms, open premium bar, viewing stand for main stage, and front row access for main stage. Single day Boss Hogs ava...


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O-T Lounge
re: Eagles Concert Check-in - jmon
[quote]Eagles Concert Check-in quote: It was awesome but Smoothie King needs to sell a few more muscle punches so they can turn on the frickin Air Conditioner!!!! No shite. [/quote] And do something about the HORRIBLE acoustics and ech fromf the roof in that building. ...


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Food and Drink Board
Lodge Cast Iron on sale at Woot - jmon
[link=(http://home.woot.com/plus/lodge-cast-iron-pans-accessories)]Lodge Cast Iron for sale at Woot![/link] :cool:...


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Food and Drink Board
re: Best grill for your money? - jmon
Weber kettle one touch with the ash catcher (gold). You will be able to do steaks and indirect low and slow. Just when you master it, you'll upgrade and get a WSM and still cook on the one touch! Each will have its own merit!...


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Food and Drink Board
re: What cut of meat makes the best burger? - jmon
[quote][quote]What about this brisket burger Martini. Just cut off a hunk, grind it up and cook like a normal burger? You want it off the point instead of the flat for fat purposes or does it matter? Tia [/quote] +1[/quote]...


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Food and Drink Board
re: Buying my first smoker... need advice **UPDATED 1st smoke w/ pics - jmon
The eyelet from BBQ Guru is used where one of the existing grate supports is located so there is no modding the WSM. The grommet mod requires the use of a step bit and painters tape. I plan on making a permanent hole in the bottom of my WSM, Weber Kettle and Mini to mount the fan, depending on w...


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Food and Drink Board
re: Buying my first smoker... need advice **UPDATED 1st smoke w/ pics - jmon
Saw that one as well, Kingwood. I just felt more comfortable drilling a hole then freehanding a notch cut....


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Food and Drink Board
re: Buying my first smoker... need advice **UPDATED 1st smoke w/ pics - jmon
step bit and painters tape for the win! If you don't own one and don't have a lot of uses for it, Harbor Freight Tools sells them very cheap....


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Food and Drink Board
re: Buying my first smoker... need advice **UPDATED 1st smoke w/ pics - jmon
I love my CyberQ. Are you using it strictly while on your home network, or have you ventured into temp control while away from home?...


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Food and Drink Board
re: Buying my first smoker... need advice **UPDATED 1st smoke w/ pics - jmon
The [link=(http://store.thebbqguru.com/weborderentry/Probe%20Eyelet%20Assembly)]BBQ Guru Eyelet[/link] is installed on my WSM and the [link=(http://tvwbb.com/showthread.php?19285-Grommet-Mod-For-New-ET-732&highlight=eyelet+mod)]grommet mod[/link] is installed on my Smoky Joe Mini Project. Had I know...


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Food and Drink Board
re: Buying my first smoker... need advice **UPDATED 1st smoke w/ pics - jmon
Better start that brisket on Saturday night if it's got any weight to it! I would suggest a butt for your first time out of the gates as it's way more forgiving. Brisket is a bit more sensitive to get right. ...


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Food and Drink Board
re: Buying my first smoker... need advice **UPDATED 1st smoke w/ pics - jmon
I own an 18-1/2" WSM and it is perfect for smoke flavor with little hassle. The website mentined by Kingwood has so much info, and the forum on there offers so many mods it'll make your head spin. I have done the eyelet mod for food and temp probes, pottery plate as a heat sink in the water bowl, an...


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Food and Drink Board
re: First smoke on my Weber Smokey Mountain - jmon
duplicate post...


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Food and Drink Board
re: Buying my first smoker... need advice **UPDATED 1st smoke w/ pics - jmon
They are baby backs. I have not tried this method with spare ribs. For spare's I have used a rack holder and snaked them through where they extend past the ends. Looks like an "S" pattern. You just start each spare where each rib ends. Give it a try as the racks can be picked up for less than $...


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Food and Drink Board
re: Buying my first smoker... need advice **UPDATED 1st smoke w/ pics - jmon
:dude: :rotflmao: Thanks, bro!!...


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Food and Drink Board
re: Buying my first smoker... need advice **UPDATED 1st smoke w/ pics - jmon
LSUGrad00, My backyard...How bout a little credit?? :cheers:...


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Food and Drink Board
re: Buying my first smoker... need advice **UPDATED 1st smoke w/ pics - jmon
[link=(http://www.tigerdroppings.com/rant/display.aspx?sp=42158277&s=2&p=42157626#42158277)]Bamboo skewered ribs for 18 1/2" WSM[/link] Neauxla, Scroll up for pictures of the way I fit 6 rib racks on my WSM....


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O-T Lounge
re: Anyone renew a passport recently? - jmon
Did recently and did the first level of "rush". We received the passports in just over a week and this was when the "gubmnt" was shut down!...


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Tiger Rant
re: Junior College QB Walk On - jmon
[quote][quote]Phil2012[/quote][/quote] :spank: ETA - just realized he made this comment and never returned so what does that tell you>>>>troll...


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Tiger Rant
re: Are those $50 yellow chairbacks worth it? - jmon
Yes...


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Tiger Rant
re: Predict how many times it's mentioned that LSU beat Auburn this year... - jmon
[quote]lsu2006 Predict how many times it's mentioned that LSU beat Auburn this year... I mean what do you want them to talk about LSU the whole game? They're going to talk about teams that are actually playing. [/quote] Well, if they're talking about the teams, there wins and losses, I was just...


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Tiger Rant
Predict how many times it's mentioned that LSU beat Auburn this year... - jmon
But hurt, not. ESPN hates LSU...maybe I say only three, very quick mentions and no elaboration. ETA-- because I can't type correctly on my phone :banghead:...


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