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Posts By Degas
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O-T Lounge
re: Cutting the umbilical cord - Degas
The only thing I've snipped are my balls....


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Food and Drink Board
re: My Dream Plates! - Degas
'nuff said...


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O-T Lounge
re: Skeletons Of Famous Cartoon Characters - Degas
[quote]I thought this was worth sharing, takes a lot of work to imagine and sculpt out each individual skeletal system [/quote]How long did it take you?...


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O-T Lounge
re: Renting a midget - Degas
Nude or clothed?...


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Food and Drink Board
re: My Dream Plates! - Degas
[quote]That wasn't funny the first time and it's not funny now, Otis. Think up something else, at least.[/quote] ...and you wanted to free him. :lol:...


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Food and Drink Board
re: Downtown Dallas Ramen/Noodle lunch (paging Zappa) - Degas
Will keep an eye out for Bayashi. Thanks for the recommendation. Monkey seems to have a smaller menu but I'll hit it up on your advice. I should have included you in the title since you provide solid guidance. Thanks again....


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Food and Drink Board
re: A Smashburger coming to BR as well - Degas
Burger joints seem to be the new sushi craze....


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Food and Drink Board
re: Another Win With 72 Hour Medium Rare Beef Short Ribs (with pic) - Degas
[quote]With a 72 hour bath does any of the water evaporate from the machine?[/quote]Not a noticeable difference because there's a lid. ...


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Food and Drink Board
re: Another Win With 72 Hour Medium Rare Beef Short Ribs (with pic) - Degas
I put them under the broiler in a cast iron pan. If I've a grill going, I'll finish them there. Short ribs are one of my favorite things to make sous vide. 132 degrees for 72 hours. I did absolutely nothing to them prep wise this time except add a touch of oil to them before sealing. The dange...


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Food and Drink Board
Another Win With 72 Hour Medium Rare Beef Short Ribs (with pic) - Degas
[img]http://i.imgur.com/KGMknXJ.jpg?1[/img] With herb roasted turnip and carrot. Better than prime rib imo. Sous vide rocks. :nana:...


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Food and Drink Board
Downtown Dallas Ramen/Noodle lunch (paging Zappa) - Degas
Which should I choose for lunch... Monkey King Noodle or Tanoshii Ramen? Or is there some killer ramen place that I should know about?...


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Food and Drink Board
re: F&D Boards opinion on the New York Strip steak - Degas
[quote]Where are y'all scoring hanger steak in BR?[/quote]Whole Foods...


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Food and Drink Board
re: Help with a porterhouse - Degas
[quote]What will smoke faster, evo or veg?[/quote]EVO, easily....


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Food and Drink Board
re: Help with a porterhouse - Degas
[quote]The smoke point isn't that high for vegetable oil and especially butter. Evo would be the best bet.[/quote]EVO is one of the lowest smoking points of all oils. Go with Peanut or Safflower. ...


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Food and Drink Board
re: Help with a porterhouse - Degas
[quote]Harold McGee[/quote] :bow: He has spoken. I'll take heed....


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Food and Drink Board
re: Help with a porterhouse - Degas
[quote]flip every 30-40 seconds. the more flipping the better.[/quote]Ya lost me there....


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Food and Drink Board
re: Help with a porterhouse - Degas
[quote]1"[/quote][quote]rare[/quote][quote]solid sear[/quote]Prayers sent....


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Food and Drink Board
re: "Manly" and "womanly" drinks - Degas
[quote]I don't proof my posts on messageboards[/quote] [quote]This post was edited on 1/26 at 1:14 pm[/quote] :rotflmao:...


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Food and Drink Board
re: Help with a porterhouse - Degas
Make sure you check your statement. :lol:...


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Food and Drink Board
re: Help with a porterhouse - Degas
She bought her own birthday dinner? :spank: :lol:...


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Posts By Degas