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Posts By unclebuck504
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Food and Drink Board
re: I Witnessed a Strange Crawfish Boil Technique--what's your weirdest? - unclebuck504
I don't know if they still do it that way, but when I worked at Tony's in BR (back inn 96) ... they boiled in plain water and soaked in seasoned water that was a lower temp. Made for cleaner crawfish, seasoned water lasted longer, and it created the same effect of the cool down/stop cooking/soak up ...
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re: Hosting a party - unclebuck504
Double post ... my bad ... phone acting up....
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re: Hosting a party - unclebuck504
Maybe add in one chicken item just in case you have someone who doesn't eat pork or beef. Maybe chicken wings(drumettes and wingettes) on the grill? Easy to grill, and a great party finger-food ... would go well with the sliders ... ...
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re: Advantages of owning a Keurig? - unclebuck504
The re-usable cups are the way to go. It makes the whole thing economical,and you can use whatever coffee you damn well please. I got the Wife a Keurig for Christmas 2 years ago (basic model ... just makes a cup of coffee and that's it) ... Community didn't make K cups yet,so I bought her a refi...
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re: Calvin's Chicken Salad - Recipe? - unclebuck504
I have to join in GG's theory about the texture ... there's a spot out here in Atlanta that I been getting chicken salad from, and it's pretty damn close to Calvin's ... exact same texture. REALLY close in flavor,so that leads me to believe that the texture plays a role. I get it at Candler Mar...
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re: Greensboro, NC recs ... - unclebuck504
Bump ......
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re: Boudin in BR - unclebuck504
Ronnie's or Chris' meats ... Jerry Lee's is popular,but I'm not a fan of it. ...
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Greensboro, NC recs ... - unclebuck504
Nothing fine dining, just good spots with good eats for a decent price ... breakfast, lunch,aand dinner. Auntie Buck is doing some consulting out there, and you guys always come through with good spots everywhere she goes, so I know you'll come through again ... tia....
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re: Need red wine recommendations ... - unclebuck504
Martini.. thank you for the condolences. For everyone else that has asked, I had no price whatsoever in mind. These people have money,so the cost wouldn't impress them ... not that I'm trying to. I know her and her husband well, though. What will let her know that it's from the heart is that ...
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Need red wine recommendations ... - unclebuck504
Going to get a bottle as a show of appreciation for someone who did me a huge solid when my Mom passed in November. I've been informed they like red wine, and I want to get them a bottle. A GOOD bottle. Even though I know she probably drinks meh stuff that she gets from wherever, I need to make ...
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re: Little Saigon II is open on campus - unclebuck504
This the same folks from Florida and Sherwood, that relocated a few years ago across the street next door to the Baskin Robbins?...
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re: Tory McPhail on the Today Show-Crab boil Fried Chicken - unclebuck504
I love how Hoda asks him about people coming for Mardi Gras... as if she didn't live there for years....
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re: If they did a Diners, Drive Ins, and Dives in Baton Rouge where would they go? - unclebuck504
Louie's Christina's Chelsea's Sammy's Jasmine's Mason's Little Saigon if they allow it....
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Never been a beer drinker ... want some recs. - unclebuck504
I can list the beers that I've had in my life ... Budweiser Miller Lite Miller High Life Abita Turbo Dog Heineken ... I've never actually BOUGHT a beer before ... never been a beer drinker. I just preferred liquor. I want to give beer a shot. Seeking recs for beer that doesn't tast...
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Food and Drink Board
re: Where to buy soft shell crab by the bushel in New Orleans? - unclebuck504
Soft shells are never put in a bushel. They're laid out in a tray. Castnet Seafood in New Orleans East can likely get you as many as you like. ...
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re: Help Me Enjoy This Cast Iron Christmas Gift... - unclebuck504
I use mine for single eggs/egg whites ... fits perfectly on a sandwich thin for a good breakfast sandwich. I also use it for molding quarter pound burgers ... perfect size (circumference and thickness) that it shrinks up to bun size and good thickness while cooking ... without the need for a dimp...
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re: Question re: Best Fried Turkey Recipe - unclebuck504
I recommend not putting anything on the outside prior to frying ... there's nothing that you can rub on the outside that can withstand frying for 30-50 minutes without burning. Just fry it naked on the outside, and sprinkle it with your favorite cajun/creole seasoning right after you take it out. ...
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re: Does anyone have a good pastalya recipe? - unclebuck504
The ratio that I always use is three ounces of liquid for each ounce of pasta, regardless of the type of pasta. 8oz. of pasta (half pound) = 24 oz. of liquid (3 cups) 16 oz. of pasta(one pound) = 48 oz. of liquid (6 cups) And so on ... I like to make it with the little 7 oz. Mexican ...
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Omi... what to get? - unclebuck504
TIA ......
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Repast this Saturday ... - unclebuck504
Need a spot for a repast this Saturday ... somewhere in Metairie ... private room at a restaurant maybe? A spot where people can bring their own contributions would be awesome. ...
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Posts By unclebuck504
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