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Posts By Jambo
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Food and Drink Board
re: "Smokin' Aces BBQ Express" @ Uncle Earl's - Jambo
[quote]oh lawd[/quote] we interited that from 3 bones. People would riot if we quit. ...


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Food and Drink Board
re: "Smokin' Aces BBQ Express" @ Uncle Earl's - Jambo
Burgers, wings, boudin eggrolls, pork sliders, salad w chicken, quesadillas, loaded fries, etc. We keep the menu fresh and rotate weekly. 50cent wings on Wed, $2 burgers and fries on thurs :cheers: We're also working with them on a VERY BIG project coming up in the next few months....


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Food and Drink Board
re: 2nd annual Roux Rally Gumbo cook off @ TinRoof BR Tomorrow! - Jambo
Was a hell of a lot of fun, and awesome seeing everyone. Events like this have a way of bringing together friends and old customers I haven't seen in years, truly my favorite part. Congrats to the winners, and can't wait for the next event! :cheers:...


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Outdoor Board
re: XDS .45 3.3 CC options - Jambo
Kee@rmholsters.com Email this guy. Gordon Hutchinson referred him to me a long time ago. He will custom make you a very nice one piece kydex holster, top quality, for 60 bucks. I have one for my XDS 45 that i carry 24/7, and one for my SR9. Hell, you can even drop by and look at mine if yo...


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Food and Drink Board
re: Boil and Roux on Coursey - Jambo
[quote]I wonder why they were in such a rush to open?[/quote] I would imagine a full staff on payroll transferring would be part of it. Either keep paying everyone, or losing your good guys. Rent was probably the other. We're stocked, and ready to go. Wait... we're almost stocked.... wait, jus...


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Food and Drink Board
re: Boil and Roux on Coursey - Jambo
[quote]I thought someone said prior that it was one of the Best Boilers cooks who decided to open his own place?[/quote] I specifically asked the guy, bartender, with a huge circus mustache who was involved or if that was the case. Said the whole gang just transplanted. ...


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Food and Drink Board
re: Boil and Roux on Coursey - Jambo
[quote]"restauranteurs"[/quote] The bartender explained to us that it's the same owners, mgmt, and employees of Best Boilers that just closed. So why not move the entire concept? If you failed down the street, changing the name, and serving the same stuff down the street isn't going to fool anyon...


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Food and Drink Board
re: Boil and Roux on Coursey - Jambo
[quote]I think they just rushed to open too soon [/quote] Bingo. The part that blows my mind, is the menu with "coming soon". Now they have to reprint them? Along with the fact that if you're going to have lunch prices, print a damn lunch menu. Don't have your bartender rattle off line by line th...


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Food and Drink Board
re: Boil and Roux on Coursey - Jambo
Went today for lunch with my dad. Bartender had to quote each price for the lunch prices one by one, yet had the boiled section with nothing available till next week. Out of half the apps too. Fried chicken and waffles were good, burger was good too. Service was a D- at best. Place looks cool, ...


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Outdoor Board
re: Where to get truck painted? - Jambo
now that's what i'm talking about. Thanks bro!...


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Outdoor Board
re: Where to get truck painted? - Jambo
[quote]I don't know if there is such a thing[/quote] I'm not looking for an incredible deal, I just need someone that will do a good job. Id rather get a good rec , than pick some dude out the phone book and get boinked....


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Outdoor Board
Where to get truck painted? - Jambo
Anywhere in baton rouge that would paint a ups box style truck for me? It's a food truck, and I'd like someone that can do a good job at a fair price. :cheers:...


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Food and Drink Board
re: Mama Della's Closed? - Jambo
That place was bangin after the show. You couldn't get a seat. Fresh people, packed night and day. The owner ran them all off, AGAIN. The food is NOT the problem. The poeple there suck. They're rude, poorly trained, and incompetant. They won't let you customize orders, they want to be snobby with...


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Food and Drink Board
re: Recommend an upscale restaurant to take the wife to in N.O. - Jambo
Impostatos....


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Food and Drink Board
re: Need Large Quantity (125 gallon) Gumbo Recipe and Advice - Jambo
[quote]go heavy on the proteins.[/quote] :cheers: Also one more suggestion. Cut the protein, and sear before cooking in the gumbo. Grill lightly with Tony's sprinkled on. Helps spread the love with smaller pieces, doesnt shred, tony's soaks up the oil, and tastes fantastic....


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Food and Drink Board
re: Need Large Quantity (125 gallon) Gumbo Recipe and Advice - Jambo
Yeah, make the roux, then cook in the tilt skillets. It's easy as hell to cake up roux in the crawfish pot, and burn a hole right through the bottom of it. Sounds like a hell of a good time, lemme know if you need any help! :cheers:...


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Food and Drink Board
re: 2nd annual Roux Rally Gumbo cook off @ TinRoof BR Tomorrow! - Jambo
All Stars will be going. Thanks for the heads up. I might as well talk a little smack, so here goes. I'm calling out any and all of the teams ( ESPECIALLY the ones who PLACED or WON the Florida Fish on Fire gumbo cookoff a few months ago) to bring your asses down here and see how LSU does gumb...


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Food and Drink Board
re: Dutch oven has developed a rancid taste - Jambo
You're fine, and you're definitely not going to have to scrub and scrape and re-season. Just wash the pot with warm soapy water. Put on the burner or stove and heat until hot and dry. Light coat of veggie oil (wipe off the excess). Leave a paper towel or napkin, with a little oil, inside th...


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Food and Drink Board
re: Best King Cake in Baton Rouge - Jambo
Ambrosia strawberry and cream cheese, no sugar , extra icing. :bow:...


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Food and Drink Board
re: Best muffaletta in BR - Jambo
My favorite in BR is the ham muff toasted is Jason's Deli ...


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Posts By Jambo