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Posts By nikinik
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O-T Lounge
re: Best purchase made on ALIEXPRESS/ALIBABA - nikinik
My company orders crystal blocks with our ship designs laser etched in them. We get them for $5.50. The same blocks ordered here would be at least $70....


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Food and Drink Board
re: A Little Shrimp And Corn Soup - nikinik
I'm not a fan of shrimp with tomato....


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Food and Drink Board
re: what is the food board's opinion on The Steakknife in NOLA - nikinik
I think the steaks are great. I've always had great food and service. I find the décor to be VERY BORING....


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Food and Drink Board
re: Alton Brown Coming to the Saenger in October - nikinik
I volunteer at the Saenger = free shows, so I might hit this one up....


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Food and Drink Board
re: Is Billy's always packed? - nikinik
I went last Sunday around 10 a.m. and it was empty....


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O-T Lounge
re: Does anyone here find Renee Zellweger even remotely attractive? - nikinik
Never. And she's always doing some weird arse fake thing with her mouth. ...


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Food and Drink Board
re: Walt Disney World Overall Opinion - nikinik
[quote]Flame Tree BBQ in Animal Kingdom[/quote] This!...


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Food and Drink Board
re: Walt Disney World Overall Opinion - nikinik
Sounds like dinner is the way to go. My favorite lunch place is Restaurant Marrakesh in EPCOT....


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Food and Drink Board
re: Walt Disney World Overall Opinion - nikinik
I hated Ohana, but then again, we went for breakfast. It was not just mediocre...it was downright terrible and the service was the worst we received during our entire trip. Maybe it's better for dinner. I don't know....


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Food and Drink Board
re: 5 best new NOLA restaurants according to Brett Anderson - nikinik
Carollton Market Happy Hour: Everything $6 happy hour menu. This menu will rotate as like our regular menus and never have anything over $6! This menu is from 5pm-7pm Tuesday to Saturday and available at the food bar and bar only. The tempura shrimp with wasabi aioli is so good! [img]https://...


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Food and Drink Board
Young Chef Competition at Emeril's - nikinik
This looks like it would be a nice Sunday event... http://www.mentorbkb.org/event/new-orleans/ http://nomenu.com/?p=44636...


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Food and Drink Board
re: Chalmette Lunch Eats: Besides Rocky&Carlos - nikinik
Go to Arabi and hit Arabi Eats....


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Food and Drink Board
re: 5 best new NOLA restaurants according to Brett Anderson - nikinik
I really like Carrollton Market. They also have a fantastic happy hour. The others? Meh. I haven't been to Square Root....


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Food and Drink Board
re: Walt Disney World Overall Opinion - nikinik
Agreed! I don't know why more people don't try it/mention it. It was stellar, and amazing atmosphere....


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Food and Drink Board
re: Walt Disney World Overall Opinion - nikinik
My favorites... 1) Victoria & Alberts (Grand Floridian) 2) California Grill (Contemporary) 3) Citrico's (Grand Floridian) And the often overlooked...but I LOVED it... Saana in the Animal Kingdom Lodge http://www.disneyfoodblog.com/2013/03/31/review-sanaa-at-animal-kingdom-lodges-kidani...


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Food and Drink Board
re: Richard's Boudin - nikinik
It's just not good at all....


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Food and Drink Board
re: Tom Fitzmorris - "Poorboy" - nikinik
The price differs depending on the host restaurant and how many courses are served. A 4 course dinner at Impastato's would be a lower price than say a 5 course one at Gautreau's. The prices that I've seen always seem very fair for the restaurant and what you're getting. And you definitely get p...


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Food and Drink Board
re: Wedding Rehearsal Dinner in Nola. May 2015. - nikinik
I second Muriel's, but I don't think the food is so-so. I've had nothing but great experiences there and the food has always been very good. Another suggestion is GW Fins. They have a private room....


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Food and Drink Board
re: Tom Fitzmorris - "Poorboy" - nikinik
I wouldn't say from all walks of life. People from all walks of life can't afford $70-$90 per person for dinner. Everyone seemed to be professionals. Some were foodies, some were not. I had great conversation with everyone, and it was a good time. I've only been to one and it was at Gautreau's...


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Food and Drink Board
re: Tom Fitzmorris - "Poorboy" - nikinik
It was a good range of ages. I was at a table of 8 and the ages were low 30s to mid 50s. I don't really care about age though. I can have a great conversation and make great contacts with people of any age....


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Posts By nikinik