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Posts By lilwineman
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Food and Drink
re: Calling Houston beer nerds - lilwineman
Huynh Cafe is great Vietnamese food. Order some Vietnamese coffee like 15 minutes before you're done and enjoy ...
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Food and Drink
re: Capital grille vs Ruth chris - lilwineman
Capital grille is doing the generous pour right now...buy a meal and drink some Damn good wine for $28 extra per person (stuff like mount brave cab and arrowood reserve cab). Those wines are usually around $120-150 a bottle at least and u get as much as u can safely handle....
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Food and Drink
re: Calling Houston beer nerds - lilwineman
I enjoyed oasis meta modern ipa a lot. Sessionable and comes in a 6pk of can for under $10....
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Food and Drink
re: Suggested temperature to serve wine? - lilwineman
As a generalized statement....fuller bodied reds closer to 65....lighter reds closer to 55....fuller whites closer to 55 and lighter whites and champagne closer to 45. This of course can vary with the age of the wine as well and where it is technically from, i.e. cab based Bordeaux won't have the al...
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Food and Drink
re: Anniversary dinner in Houston: Underbelly or somewhere else? - lilwineman
Pass and provisions and oxheart are two great choices. Radio milano and bramble have two newer spots to hit up, the latter only opening s few weeks ago. It's randy Ruckers new place and it's true farm to table with a weekly evolving menu, small but precisely chosen wine selection, and a low markup o...
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Food and Drink
re: Lets talk Martini shall we? - lilwineman
Shaking a spirit oxidizes the beverage causing the aromatic compounds to become somewhat sharper. If you're using swill, shake away. If you're using proper gin or complex vodka (albeit there are few), you will get a more true expression of the distillers intent through stirring while still achieving...
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Food and Drink
re: Lets talk Martini shall we? - lilwineman
A fully alcohol based martini should be always stirred as to not bruise the spirit. Shaking is preferred when there is an addition of a non spirit product such as a juice....
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Food and Drink
re: Tip to go/carry out order? - lilwineman
10% is the proper gratuity on to go orders. The hostess a lot of places is responsible for making sure everything is as ordered and stocked with the proper additions and utensils....
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Food and Drink
re: Going to Kin for the First Time Tonight - lilwineman
I'm not that big a fan of rose txakoli....the wine geek in me wants to like it but I feel a fad in those wines. ...
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Food and Drink
re: Tramontina or Lodge enamelled cast iron dutch oven? - lilwineman
I have all lodge cast iron, but not enameled. The product they make us great though. My grandparents have lodge pieces from 50 years ago that is still great....
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Tiger Rant
re: Tiger Stadium Seat Selection Question - lilwineman
Website back up but selections for today postponed. Everyones selections will be moved. If you were affected in the timeframe today for selections you can pick tomorrow. Everyone else will start Monday per the Ticket Office. Emails should be sent out soon with your times (they will start at 9AM i be...
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Tiger Rant
re: Tiger Stadium Seat Selection Question - lilwineman
This man was nice on the phone to myself...hi name was Darnell I believe and did understand my situation. Hopefully they email everyone with new times pushed back. I've donated for years to have the ability to get something lower instead of nose bleeds and it looked like this would be the year. Hopi...
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Tiger Rant
re: Tiger Stadium Seat Selection Question - lilwineman
I just spoke to them and explained my displeasure with allowing people with a lower ranking to have the same opportunity and selection time as myself. They said they are working on a resolution right now and trying to email the people with selection times about ability to relog into the website....
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Food and Drink
re: Houston Beer Stores - lilwineman
Central market keeps a damn good selection and it's fairly easy to navigate, not to mention the food court is pretty awesome....
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Food and Drink
re: Do baby back ribs benefit from brining? - lilwineman
My buddy just posted to Facebook that he was doing spiced black tea brined pork ribs. Being a cordon bleu trained chef, he is finding something beneficial in the process. Worth a try....
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Food and Drink
re: Anniversay dinner in Baton Rouge - lilwineman
Gino's if you're craving Italian. Personally believe it's the best in the city and he has a great wine program....
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Food and Drink
re: Old Malvern Export Whiskey 100 yr old? - lilwineman
Save that bottle for a story one day and an heirloom. Whiskey doesn't get better once it is pulled from the barrel. It actually should lose flavor potentially as aromatic compounds can degrade and possible contamination could've set in. Enjoy it as a piece of your family history....
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Food and Drink
re: Galatoire's NOWFE wine dinner - pics - lilwineman
I personally am not sure how much said dinner cost...I also have no clue of the aromatics. What I will say is the plates look boring and bland. Not a single picture I was presented in the list made me go "wow, I need to eat that". It was more like something I could do at home...which is not what I s...
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Food and Drink
re: Recommendations for Sonoma? - lilwineman
Copain, Stonestreet, Arista, Twomey, Verite, Copain, Peter Michael, Martinelli, Joseph Swan, Merry Edwards, Hartford Court, Selby in town square while grabbing lunch,...that should be enough...
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Food and Drink
re: Kin - The Review - lilwineman
Nope I never make the dinners and skipping vinola on Thursday as well. Just doing Friday and Saturday....4 days would take its toll lol...
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Posts By lilwineman
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